Haman
하만
Review
Lunch at Haman left me wanting to return for dinner because so many other dishes caught my eye. Sharing the salted grilled eel and eel rice bowl worked especially well, while the eel wrap inspired by Peking duck offered an appealing change of pace.
The eel omelet on the side was remarkably fluffy and tender. I am already planning to come back in the evening for the eel hot pot, but the steak rice bowl also deserves attention—the meat was unexpectedly soft and satisfying.
Private rooms can be reserved, and the generous, thick pieces of eel make this a useful choice for anyone looking for a more varied eel meal.
Why it's worth it
Loved it
- 1 Private rooms available by reservation
- 2 Several inventive approaches to eel
- 3 Thick, generous portions of eel