I.DO.EATS
Old Knives
Western Wine BarNoksapyeong · Seoul

Old Knives

올드나이브스

Review

Slicing into the peppercorn-crusted striploin steak revealed a perfect medium-pink center, incredibly tender. The whole peppercorn crust holds everything together, and eating it alongside the grilled onions and asparagus practically calls for a glass of wine. The bacon cream pasta comes topped with thick slices of bacon, and the cream sauce is savory without being heavy, so the plate disappears fast.

If you're a cilantro lover, the cilantro pesto stir-fried squid is a must-order. The squid is stir-fried until crisp, the cilantro aroma comes through strongly, and it's loaded with potatoes, making it a perfect pairing for drinks.

Why it's worth it

Loved it

  • 1
    Cozy, intimate atmosphere
  • 2
    The pepper steak and cream pasta pairing is spot on
  • 3
    Wide range of drink options to go with the food
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