Mimi Myeonga
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Review
Mimi Myeonga is a long-running spot tucked into the streets of Sinsa, well suited to a quick meal without sacrificing character. The menu moves easily between hot and cold soba, so the bowl can match both the weather and your mood.
The hot soba comes with a substantial piece of mackerel, while the chilled sea-urchin soba offers a distinctly different direction. It is comfortable for solo dining, and adding a side makes for a filling lunch or dinner near Sinsa and Garosu-gil.
Why it's worth it
Loved it
- 1 A substantial mackerel topping
- 2 Flavorful side dishes for a more filling meal
- 3 Both hot and chilled soba options
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